May 30th I made a wedding cake for a dear friend that I’ve known since middle school. I was even fortunate enough to be a bridesmaid. Her wedding was very sophisticated and elegant all in one . The reception was even more so. It was a formal tea party! She gave me free range to do with her cake as I pleased. I thought to myself, ‘what fits with a tea party?’ Well…I chose to do a chandelier cake. I suspended it in mid air. As I hung it from a single clip, I watched as everyone gasped when I let it go. Would it fall? Nope! It hung there for about 2 hours before it was time to cut it. I watched as the same people who gasped earlier held their breath as my husband and I took the cake down from the stand. I’ve never had the attention of a whole room before, but my oh my was it awkward.
To go along with the wedding cake, I made a groom’s cake. It was Kirby pushing a Kirby vacuum cleaner. Can you guess the new couple’s last name? 😉
Then this week, June 6, I was fortunate enough to make the cake of another long time friend. I’ve been friends with the groom since 3rd grade! Their theme was burlap and sunflowers. I’ve never seen such a beautiful country chic wedding. No details were left undone. Hay bales to sit on, a barn type overhang decorated with tea lights in mason jars, a varnished homemade wooden cake plate with the couple’s name engraved…you name it, they had it! Oh, and the cupcake stand was also homemade to match the cake plate. The site of the venue was absolutely breath taking. I grew up in the country, so this country girl can appreciate the simple beauty of things.
I guess what I’m really trying to say is, I enjoy doing wedding cakes. But it sure is something special to do them for the friends you grow up with. People who you know a backstory to, and they know yours. May these two beautiful couples have a long, blessed life together. And thank you…for letting me be a part of your memories!